Floyd on France Season 1 Burgundy 1987
0/10 by 0 users
Keith Floyd visits Gevrey-Chambertin and Dijon in Burgundy. From a barge on the River Saone he cooks veal with Dijon mustard and talks to Jean Michel La Fond about the wine of the area. He then travels to Gevrey-Chambertin where he cooks a meal of coq au vin for the grape pickers on the first day of the harvest, and has a wine tasting with the owner Rene Leclerc. In Dijon, he cooks ham with a wine sauce and fish for some of the top chefs of the area. (1987)
- Released: 1987-09-15
- Runtime: minutes
- Genre: Documentary
- Stars: Keith Floyd
- Director:
-
1. Provence 1987-09-01
-
2. Perigord 1987-09-08
-
3. Burgundy 1987-09-15
-
5. Pays Basque 1987-09-29
-
6. Brittany 1987-10-06
-
7. A Farewell to France 1987-10-13
